H10 – Food Safety & Hygiene Course
Professions, who need this certificate: people who work with food: cooking, washing, taking, transporting, storage, feeding, and selling food( exceptions: pharmacy and online selling). The certificate of this course is valid for 5 years. You have to study by your own and you can take a test after 30 days after buying the course. When you will buy the course, you’ll see all information about it, topics and study materials.
For certifications you need to pass an exam(online) and after that, you will see the certificate on your screen. You have to download it to your computer and save it.